Himalayan Salt Celery

Himalayan pink salt blend with celery, with a characteristic aroma and balanced flavour.

Flavour profile: Aromatic and slightly intense.

Ingredients: Himalayan salt, celeriac

Suggested use: Ideal for salads, vegetables, sauces and meat dishes. Use as a finishing touch to add character to dishes.

We prepare our blends with natural ingredients only, with no added preservatives or artificial flavourings.
May contain traces of gluten, nuts, sesame, mustard and celery.
Store in a cool, dry place away from light.
The information provided may be subject to change. Always refer to the product label for updated information.
Packaged by: Algarvespice