Pai Mu Tan Tea

White tea made from young, carefully dried leaves, known for its lightness and purity. It offers a smooth and balanced infusion, ideal for quiet moments.

Flavour profile: Delicate, smooth and slightly floral.

Ingredients: Pai Mu Tan white tea.

Preparation:
Add 1 teaspoon (approx. 2g) per cup (250ml).
Pour 75–85°C water and infuse for 3–5 minutes.

Natural product, no additives or preservatives.
May contain traces of gluten, nuts, sesame, mustard and celery.
Store in a cool, dry place away from light.
The information presented may be subject to change. Always consult the product label for updated information.
Packed by: Algarvespice