Portuguese
DeutschProducts description
"Lamb" (seasoning for lamb)
Ingredients
peppers: long, paradise, with cubeb; lemongras,
rosemary, dillseeds, onion, thyme, bay leaves, fennel,
olive leaves, garlic
Himalayan salt (25,5% salt), without additives
Culinary uses
Lamb and fat fish, soups, fried vegetables, tajine
50g / € 2,90More images
Customers who bought this product also bought the following products:
Customer group: Guest
